Tuesday, February 14, 2012

Recipe : Tomato-mint Soup

This is something i saw on tv, and i just love it.

1, Peel off the skin of 3 large boiled tomatoes.
2, In a mixei, add the tomatoes, and 1/2 tsp chopped green chilly and make a fine paste.
3, In a pan add 1 tbsp Butter and warm it, and to this add the tomato paste.
4, Boil till red color is obtained.
5, Then add one and a half tsp sugar, 5 ~ 6 finely chopped mint leaves, 2 tsp chopped spring onions and carrot and one fourth tsp ginger paste.
Then add 1 tsp corn flour paste. Add salt. Serve hot, avoid reheating.

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